Chapter 1, Mishna 5

What if someone embedded a knife in wall and used it to slaughter?
What is the relevance if it’s above or below the animal’s neck?
Can one may slaughter with any object that cuts?
Is there a difference between animal and bird offering in this case?
Can an item be used to slaughter if it’s sharp but might splinter?
What about an item that is also used for wiping oneself?
Can a sharp reed be used?
What is relevance of wiping with an item that is flammable?
What do they mean by flammable?
What is relevance of “all slaughter”?
Are birds included?
How big was wilderness encampment and what is relevance?
How do we know that we’re allowed to eat meat?
What is meat of desire?
When was and wasn’t it permitted?
What was the meat of stabbing?
Was meat of stabbing permitted in the wilderness? What about in land of Israel?
Why were we sometimes allowed to eat meat and sometimes not?
Was meat of stabbing permitted in the wilderness?
Why slaughter if stabbing is permitted?
Why does blood from slaughter of undomesticated animal have to be covered?
When is one exempt from covering blood from animal that was stabbed?
Which animals be eaten by someone in a state of impurity?
Could the people eat deer jerky from the wilderness in EY?
When was it permitted for Jews to eat pork and wine used in idolatrous practice?
Can slaughter at any time?
When does a notch invalidate a slaughter?
Does knife need to be examined before slaughter?
Does person who examined knife need to be a Torah scholar?
How is knife examined?
What are the three deficiencies?
Is slaughter with teeth permitted?

Opening song: Moshe Storch leads Hallel at Beis Medrash Hancock Park

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